Easy Air Fryer Bell Pepper and Onion Fajita Veggies Recipe

Ingredients

• 2 (assorted colors, sliced)Bell peppers
• 1 (sliced)Yellow onion
• 1 tbspOlive oil
• 1 tbspFajita seasoning
• 1 tspLime juice
• 1 tbsp (chopped)Fresh cilantro

Nutrition

Per serving, estimated

Calories

90 kcal

Protein

2 g

Carbs

12 g

Fat

5 g

Steps

1. 1

   Slice bell peppers and onion into thin strips.

2. 2

   In a large bowl, toss the sliced vegetables with olive oil and fajita seasoning until well coated.

3. 3

   Preheat your air fryer to 380°F (195°C).

4. 4

   Place the seasoned vegetables in a single layer in the air fryer basket. Cook in batches if necessary.

5. 5

   Air fry for 12-15 minutes, shaking the basket every 5 minutes, until tender-crisp and slightly caramelized.

6. 6

   Remove from air fryer, drizzle with fresh lime juice, and sprinkle with chopped cilantro before serving.