Easy Air Fryer Roasted Brussels Sprouts Recipe
Crispy on the outside, tender on the inside, these air fryer Brussels sprouts are a simple yet elegant side dish. A hint of garlic and a touch of sweetness elevate their natural flavor.

Ingredients
- 1 lbBrussels sprouts
- 1.5 tbspOlive oil
- 0.5 tspGarlic powder
- 0.5 tspSalt
- 0.25 tspBlack pepper
- 1 tbspBalsamic glaze
Nutrition
Per serving, estimated
- Calories
- 110 kcal
- Protein
- 4 g
- Carbs
- 12 g
- Fat
- 7 g
Steps
- 1
Wash and trim the ends off the Brussels sprouts, then cut larger ones in half.
- 2
In a bowl, toss Brussels sprouts with olive oil, garlic powder, salt, and black pepper until well coated.
- 3
Preheat your air fryer to 375°F (190°C).
- 4
Place the seasoned Brussels sprouts in a single layer in the air fryer basket. Cook in batches if needed.
- 5
Air fry for 12-15 minutes, shaking the basket halfway through, until tender-crisp and slightly charred.
- 6
Transfer to a serving dish and drizzle with balsamic glaze before serving.
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