Easy Crispy Air Fryer Chicken Wings Recipe

Achieve restaurant-quality crispy chicken wings with a tender interior, perfect for game day or a casual snack. These wings are seasoned simply to let their natural flavor shine.

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Crispy Air Fryer Chicken Wings
Prep
10 min
Cook
25 min
Total
35 min
Servings
4

Ingredients

  • 2 lbsChicken wings
  • 1 tspBaking powder
  • 1 tspSalt
  • 0.5 tspBlack pepper
  • 0.5 tspGarlic powder
  • 0.5 tspPaprika
  • 1 tbspOlive oil

Nutrition

Per serving, estimated

Calories
350 kcal
Protein
30 g
Carbs
2 g
Fat
25 g

Steps

  1. 1

    Pat chicken wings thoroughly dry with paper towels. This is crucial for crispiness.

  2. 2

    In a large bowl, toss wings with baking powder, salt, black pepper, garlic powder, paprika, and olive oil until evenly coated.

  3. 3

    Preheat air fryer to 375°F (190°C) for 5 minutes.

  4. 4

    Arrange wings in a single layer in the air fryer basket, ensuring not to overcrowd. Cook in batches if necessary.

  5. 5

    Air fry for 15 minutes, then flip the wings.

  6. 6

    Increase temperature to 400°F (200°C) and continue to cook for another 10-15 minutes, or until deeply golden brown and crispy.

  7. 7

    Serve immediately with your favorite dipping sauce.

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