What to make with pasta
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Pesto Pasta with Cherry Tomatoes
A vibrant and simple pasta dish featuring al dente pasta tossed with fragrant pesto, sweet cherry tomatoes, and fresh Parmesan cheese.
Chicken Sausage and Pepper Pasta
Hearty pasta tossed with flavorful chicken sausage, colorful bell peppers, and a simple marinara sauce, ready in less than 30 minutes.
Spinach and Ricotta Stuffed Shells
Large pasta shells generously filled with a creamy blend of ricotta, spinach, and Parmesan, baked in a rich marinara sauce until bubbly and golden.
Creamy Tomato Pasta
A simple yet elegant pasta dish featuring al dente pasta coated in a luxurious, silky sauce made from ripe tomatoes, a touch of cream, and fresh basil.
Creamy Mushroom Pasta
Luxurious pasta tossed in a rich, velvety sauce made from earthy mushrooms, garlic, and cream, creating an irresistible and satisfying vegetarian meal.
Creamy Tomato Pasta with Sausage
A comforting and hearty pasta dish featuring penne, savory Italian sausage, and a rich, creamy tomato sauce. This classic family favorite makes for a satisfying and easily reheated meal.
Pasta Primavera
A vibrant and fresh pasta dish loaded with seasonal vegetables, tossed in a light sauce of olive oil, garlic, and sometimes a touch of cream or cheese, celebrating the flavors of spring.
Pasta Puttanesca
A robust and flavorful Neapolitan pasta dish, quick to prepare with pantry staples like tomatoes, olives, capers, anchovies, and garlic, offering a bold and savory taste.
Baked Ziti
A comforting baked pasta dish featuring ziti noodles combined with a rich meat sauce (or marinara), ricotta cheese, and mozzarella, then baked until golden and bubbly.